The home of Fishbone is our Wilyabrup property on Harmans Mill Road. Here we nurture our Cabernet Sauvignon, Chardonnay, Tempranillo, Pinot Noir, Vermentino and Malbec vineyards, we farm cattle and we host guests in our beautiful cellar door and restaurant. Channelling a relaxed yet sophisticated style, our friendly cellar door team are on hand 6 days a week to navigate visitors through our curated range of award winning wines.
Cellar Door open Thursday to Tuesday 10am – 4:30pm
Wednesday – Closed
The Fishbone Wines cellar door offers a welcoming and friendly wine experience.
Fishbone Wines Restaurant is open Thursday to Tuesday, offering a modern and friendly dining experience. Take a seat on our terrace and enjoy a glass of Fishbone wine accompanied by an array of unique Japanese inspired dishes. If you can’t stop by for long, sushi-to-go and chilled wine is also available for take-away. Restaurant bookings are highly advisable and can be made by phoning us on 08 9755 6726 or by booking online.Make a booking Platters
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